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Six Takeaways From Romney’s Tea-Spilling Biography
The Utah Republican’s announcement that he would retire coincided with the publication of a forthcoming book based on extensive interviews in which he slammed his party and the Senate.
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DeSantis Spreads Vaccine Skepticism With Guidance That Contradicts C.D.C.
The C.D.C. on Tuesday recommended at least one dose of the updated Covid-19 vaccines for most Americans six months and older.
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Lauch Faircloth Dies at 95; Senator Targeted D.C. Home Rule in Crisis
A North Carolina hog farmer and a Democrat-turned-Republican, he helped strip Mayor Marion Barry of his fiscal powers as Washington’s deficits swelled in the late ’90s.
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In Rome, It’s Luxury vs. Squalor
The city’s newest attempt to reimagine itself includes palatial accommodations that cost up to $41,000 a night. Cynics point to overflowing garbage and stalled public works. How will deluxe hotels fix those problems?
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10 easy ways to reduce stress in your life
Stress. We all experience it. And most of us would like to reduce the amount of stress in our lives. Here are 10 easy ways to help you do just that: 1. Get organized. One of the main sources of stress is feeling like you can’t keep up, whether it’s with work, your home, or…
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Sharks Found Living in Sponges in Australia
Researchers were not engaged in nautical nonsense when they discovered that a small shark species inhabits the absorbent and porous animals.
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How to use window coverings to boost your home’s energy efficiency
Your home loses a ton of heat and air conditioning through windows. But the right shades or drapes can help.
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Add a little mystery to your home with a secret room
Cleverly concealed libraries, playrooms and other spaces evoke the magic and nostalgia of children’s books.
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Why longtime fans of true crime are quitting the genre for good
Some fans and podcast hosts now have anxiety and qualms about the exploitation of victims.
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Za’atar Grilled Chicken With Tahini
Za’atar, that wonderful spice blend of herbs, sesame seeds and tangy sumac, gives this chicken an enormous amount of flavor in this recipe from Nigel Slater’s “A Cook’s Book.” Marinate the chicken for at least 30 minutes and up to 12 hours.