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Ibrahim Nash’at Filmed the Taliban Up Close for a Year. ‘Hollywoodgate’ Was the Harrowing Result.
In the summer of 2021, U.S. forces completed their withdrawal from Afghanistan, 20 long years after the War on Terror began. By that point, though, most American had stopped thinking about that invasion, and as a result many never knew what happened after our military’s departure. In short order, the Taliban seized control of the…
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Pete Wells Will Leave Role as NYT Food Critic
Pete Wells is moving on from his role as the Times restaurant critic, a job with many rewards and maybe too many courses.
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The Most Memorable Pieces by Pete Wells
The Times’s restaurant critic is stepping down after a dozen years on the job. Here are some of his most engaging reviews and essays.
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South Korea’s Kimchi Masters Share Their Advice for Home Cooks
A former pop-singer, a YouTuber and a pioneering C.E.O. are among the select five given a special government designation. And they’re sharing advice for home cooks.
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New York Times food critic Pete Wells steps down, citing his health
During his 12-year run, the Times’s restaurant critic wrote memorable reviews said to have the power to make or break a business.
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Make this lemony chicken salad sandwich your no-cook meal of the summer
This chicken salad is creamy, crunchy, herby and bright — and ideal anytime you want a quick, easy dinner.
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D.C. restaurant Swahili Village must pay $526,000 in wage theft case
The Kenyan fine-dining restaurant allegedly failed to pay overtime, distribute tips or provide sick leave for several years.
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Is It Silicon Valley’s Job to Make Guaranteed Income a Reality?
The tech community, led by Sam Altman of OpenAI, has funded programs that give people unconditional cash. Some say it’s time to scale up.
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What to Know About Hotel Day Passes
Hotels are increasingly making some of their most enviable amenities available to day pass holders.
