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The Spy War: How the C.I.A. Secretly Helps Ukraine Fight Putin
For more than a decade, the United States has nurtured a secret intelligence partnership with Ukraine that is now critical for both countries in countering Russia.
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In Russia, Knowing That Her Son Is Dead, and Waiting for Him Anyway
She watched, distressed, as Aleksei was sent off to war. Now, 14 months after he died in eastern Ukraine, Yulia Seleznyova holds a sliver of hope for a miracle.
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31,000 Ukrainian Soldiers Killed in Two Years of War, Zelensky Says
The tally that President Volodymyr Zelensky revealed on Sunday differs sharply from that given by U.S. officials, who have said the number is closer to 70,000.
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Professional Softball in Mexico: A New Frontier for Women in Latin America
For the first time, women professional softball players in Latin America have a league of their own, another gain for women seeking more opportunities.
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A Re-established West Bank Settlement Symbolizes Hardened Israeli Views
Homesh, one of the four West Bank settlements dismantled by Israel when it withdrew from Gaza in 2005, has taken on new importance since Oct. 7 and the war against Hamas.
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A Painting, Once Valued at $17,000, Is Now a Rembrandt Worth $13.8 Million
A painting with an estimated value of only $17,000 two years ago, sold for almost $14 million after experts decided it didn’t just look like a Rembrandt — it was one.
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Berlin Film Festival 2024: Who Do I Belong To, Memories Of A Burning Body, Sons
In Berlin’s Main Competition and its Panorama section are three films centering mothers: the worries they have about their children, the memories of their lived experiences, and the ache they feel when they lose a child. These maternal stories are told through flights of magical realism, docufiction, and harsh reality to get inside of the…
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A Fern’s ‘Zombie’ Leaves Sprout Unusual Roots
In the Panamanian rainforest, scientists found the first known plant species to transform decaying tissue into a new source of nutrients.
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Conquer gnarly celery root with roasting and a rich, classic sauce
Celeriac, or celery root, looks intimidating, but it’s actually versatile. One easy way to cook it is to cut it into slabs and pan-roast it.
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Conquer gnarly celery root with roasting and a rich, classic sauce
Celeriac, or celery root, looks intimidating, but it’s actually versatile. One easy way to cook it is to cut it into slabs and pan-roast it.