How does Huy Fong sriracha compare to its new rival? We tried both.

Start

The classic Huy Fong “rooster sauce” was absent from shelves as its owner battled its major supplier. Now it’s back, but fans say it’s different.

Previous Story

Service fees are roiling D.C. restaurants. Here’s what you need to know.

Next Story

Carolyn Hax chat: ‘I refuse to take care of my aging parents’