by Haja Mo March 25, 2025 Food When prepared from scratch, this cardamom-scented dessert and Eid delicacy is as delightful to make as it is to eat. Previous Story George Foreman Turned a Home Grill Into a Culinary Heavyweight Next Story For Eid al-Fitr, a Sheer Khorma Worthy of Celebration
by Haja Mo March 25, 2025 Food When prepared from scratch, this cardamom-scented dessert and Eid delicacy is as delightful to make as it is to eat. Previous Story For Eid al-Fitr, a Sheer Khorma Worthy of Celebration Next Story Why Is Dining Alone So Difficult?